1 cup old-fashioned rolled oats
1/2 cup ground flaxseed
1/2 cup nut butter of your choice
1/3 cup maple syrup
1/2 cup dairy-free chocolate chips
Directions
In a mixing bowl, combine your oats and flaxseed - mix well.
Combine nut butter and maple syrup.
Combine the wet and dry ingredients and mix well.
Add in the chocolate chips and stir to combine.
Cover and refrigerate for 15 minutes or until firm.
Remove from the refrigerator and form approximately 20 bites.
Note
Store in the refrigerator.